A Wicker Park dining and nightlife pioneer, The Fifty/50 continues to set the bar for neighborhood dining and upscale sports bars across the country. Our food philosophy is simple: high quality bar food made completely from scratch. We buy food for one day at a time and prep just enough to make sure you are eating the freshest and only best while you root on your favorite team.
We are the founding restaurant of the Fifty/50 Restaurant Group. To learn more about our other concepts, visit www.TheFifty50Group.com